# 17 - Steward(ess)

<table>
<thead>
  <tr>
    <th>
      <strong>
        Department
      </strong>
    </th>
    
    <th>
      Interior
    </th>
  </tr>
</thead>

<tbody>
  <tr>
    <td>
      <strong>
        Reporting to
      </strong>
    </td>
    
    <td>
      The Chief Stewardess
    </td>
  </tr>
  
  <tr>
    <td>
      <strong>
        Objective
      </strong>
    </td>
    
    <td>
      To assist the chief Stewardess in achieving the safe, secure and efficient operation of the yacht.
    </td>
  </tr>
  
  <tr>
    <td>
      <strong>
        Required Qualifications
      </strong>
    </td>
    
    <td>
      Basic Safety STCW
    </td>
  </tr>
  
  <tr>
    <td>
      <strong>
        Substitutes
      </strong>
    </td>
    
    <td>
      Second or other Stewardesses
    </td>
  </tr>
</tbody>
</table>

**The Stewardess has the following duties and responsibilities:**

- To learn, understand and apply the Yacht Procedures, SOLAS Training Manual, Captain’s Standing Orders.
- To participate actively to safety trainings organised by the Chief Officer/Safety Officer.
- Cleaning and preparing of the Interior and general crew areas as instructed.
- Assisting in the galley and mess areas when required.
- Limited preparation of food and beverages in pantry and bar areas.
- To receive and follow training provided in food and personal hygiene and food handling and storage.
- Serving at table.
- Laundry duties.
- Assist the safe mooring operation as requested by the Captain or the Chief Officer.

*The above job description has been read, understood, agreed upon and signed accordingly by:*

<signature title="Steward(ess)">



</signature>