# 09 - Galley Fire

### Primary Galley Fire Actions

```checklist
1. [ ] Casualties in Galley ........................ CHECKED
2. [ ] Galley Electrical Supply ........................ OFF
3. [ ] Ventilation Fans and Dampers ............... SHUT OFF
4. [ ] Fire Doors ................................... CLOSED
5. [ ] CO2 in Ventilation Ducting ................. RELEASED
```

### Fat Fire (Deep Fryer) Response

```checklist
6. [ ] Class F Extinguisher for Deep-Fry Fire .... ACTIVATED
```

### Electrical Fire Response

```checklist
7. [ ] CO2 Extinguisher on Equipment ............. ACTIVATED
```

### Pan Fire Response

```checklist
8. [ ] Fire Blanket ............................... DEPLOYED
```

### Secondary Assessment and Planning

```checklist
9.  [ ] Slow Burning Fire in Ducting ............... ASSESSED
10. [ ] Fire dampers ............................ KEPT CLOSED
11. [ ] Fire Spread Prevention to Upper Deck ...... INSPECTED
```